Spring 2009 Issue

• Blueprint 2020: A New Vision for ACCC
• ACA Grad on New 'Top Chef Masters'
• Food Network’s McCargo Speaks at ACA Ceremony
• News Briefs
• Class Notes
• From Hammering to Heart Surgeon
• ACCC Restaurant Gala Reaches $2 Million Milestone
• Stay Connected and Make a Difference

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Atlantic Cape salutes its sustaining sponsors

ACCC Restaurant Gala Reaches $2 Million Milestone

The ACCC Restaurant Gala marked its 26th anniversary by surpassing the $2 million milestone for scholarships raised in the event’s history. The March 12 Gala included 40 of the best restaurants from the region and raised $200,000 for student scholarships.

Bally’s Atlantic City hosted the annual fundraiser, which featured the island-inspired theme “A Taste of Paradise.” The event showcased the talents of the culinary students at the Academy of Culinary Arts, who prepared thousands of sumptuous hot and cold hors d’oeuvres served during cocktail hour. A dessert extravaganza capped off the evening.

The 27th annual Gala will be held March 11, 2010, at Bally’s Atlantic City. For more information on the Restaurant Gala, visit www.atlantic.edu/gala.